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semisweet and moderately oily
with hints of sandalwood
that Nikka blenders determined through repeated experiments to achieve the ideal taste profile
RumChata is made from rice
COA de Jima Silver Tequila (750) Size:750 semisweet and moderately oilyCooking: Autoclave Extraction: Roller mill Water Source: Deep well water Fermentation: Stainless steel tanks, open air fermentation Distillation: 2x distilled Still: Stainless steel pot with copper coil
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